Date: Wednesday, April 24, 2024 Time: 6–7:30 pm Location: FINE ARTISANAL WINE & FOOD Price: $45 + tax, per person (select free shipping in checkout to complete order)
(Ticket price includes wine & charcuterie/seacuterie)
Learn how to conquer the age-old dilemma of wine and food pairing. Led by owner Nelson Abreu, along with Gregoire Doulain of Axyon Group, importers of high-quality European brands, this event will unravel the mysteries of matching wines with flavours, easing the common frustration of uncertain pairings. Join us for a fun evening where you'll gain the confidence to navigate any menu with finesse. Don't miss out – secure your seat now.
